The emperor of pasta dishes is lasagne with its layers and layers of richness and taste.
Amid a debate over 70-90-hour work week, the pre-Budget Economic Survey on Friday cited studies to state that spending over 60 hours a week on work could have adverse health effects. The survey noted that spending long hours at one's desk is detrimental to mental well-being and individuals who spend 12 or more hours (per day) at a desk have distressed or struggling levels of mental well-being.
What is the best meal you cooked for a loved one? Share your videos and recipes.
Have a bake date with your partner and rustle up a batch of these chocolatey brownies on V-Day.
Kerala buttermilk is a soothing summer drink.
Satiate your sweet cravings with this laddoo that's filled with the goodness of dry fruits.
The unforgiving summer months call for a glassful of superfood smoothies.
Audrey Crasto's Guava Cheese and Rose Cookies make Christmas a treat!
This simple dish of raw banana can be enjoyed with rasam and rice.
Share your special recipes for the festival season.
How about some crispy homemade jalebi over the weekend?
Everyone must sample these tiny pan-fried idlis stuffed with onions or vegetables once before they die.
Throwing a BBQ party for family and friends? It's time to take detailed notes from the Mehrotras.
The ultimate guide to the best festive spread ever!
Chef Sanjyot Keer shares an interesting recipe to try in the lockdown!
These healthy small bites can be either boiled or steamed and then stir fried.
It's great as a quick breakfast, lunch or snack.
You would be surprised how wonderful homemade Pav Bhaji tastes and you can monitor the salt and butter.
Twice-fried plantains make a great base for any kind of topping, especially something with avocado in it.
Two fusion desserts by Atmantan Wellness Centre to lift your spirits.
Taruna Bakshi shares healthy winter recipes.
If you like pickled prawns, you'll love this simple recipe.
'Much before moringa was fashionably healthy, dad drove my mother crazy by getting moringa leaves and drumsticks from our farm in quantities that would drive her up the wall.'
Pune based reader Anchal Mundkur shares an 18th century recipe.
Tell us what you are cooking for Christmas this year. Share your recipes and photographs.
Treat your wife, mother or sister to this delicious drink on Women's Day.
Jayanti Soni and her family return each year to Bhinmal, when they can, to celebrate Diwali in her family home.
The secret to a good homemade idli is all about getting the basics right.
Healthy recipes for the festive season.
The celeb chefs show us fun ways to incorporate fruits and veggies into your Diwali menu.
Kumudini Shetty's traditional recipes for Makar Sankranti.
Executive chef Sheriyar Rustom Dotivala from The Resort, Mumbai, tells you how to set the mood for winter.
You can e-mail your pictures to getahead@rediff.co.in (My Lord Ganesha Pix) with your name, location, details about your Lord Ganesha and what this festival means to you. We will publish the best entries right here on Rediff.com.
Light, creamy Tricolour Panna Cotta to begin your Independence Day celebrations.
This delicious Chicken Cafreal recipe from Chef Donald will make any occasion special.
Manasi Sadarangani shares a quick recipe.
R S Dev from Bengaluru sent us these amazing recipes!
It's time to share your favourite Christmas recipes!
You can e-mail your pictures to getahead@rediff.co.in (My Lord Ganesha Pix) with your name, location, details about your Lord Ganesha and what this festival means to you. We will publish the best entries right here on Rediff.com.
